by World Food Tour | Jun 27, 2018 | Cakes, Desserts, Great Britain, United Kingdom
Cherry and Almond Tarts Mini Bakewell Tarts – perfect for now or freezing View Instructions Servings 12 Ready In: 55min Good For: Dessert Inroduction About this Recipe By Sarah Cook, BBC Good Food Cherry and Almond Tarts – a.k.a Mini Bakewells. Bakewells are one...
by World Food Tour | Jun 27, 2018 | Great Britain, Mains, Pork, Starters, Street Food, United Kingdom
Mini Pork Pies with Piccalilli Fun, picnic pork pies to make with the kids. View Instructions Servings 12 Ready In: 1 hour 25min Good For: Mains Inroduction About this Recipe By BBC Good Food The mini pork pies are really fun for the kids to make. They can easily cut...
by World Food Tour | Jun 25, 2018 | Austria, Chicken, Mains, Salads
Styrian Breaded Chicken Salad Salad with a famous pumpkin seed oil to give it a distinctive flavour View Instructions Servings 4 Ready In: 35min (+ 1 hour marinating) Good For: Mains Inroduction About this Recipe By Austria Info This year we have found a...
by World Food Tour | Jun 19, 2018 | Fish, France, Pate, Starters
Smoked Mackerel Pate with French Bread & Horseradish Light fish pate whizzed up in minutes View Instructions Servings 2 Ready In: 15min Good For: Starter Inroduction About this Recipe By Sara Buenfeld, BBC Good Food So you may have gathered I am not a big fish...
by World Food Tour | Jun 18, 2018 | Cakes, Desserts, France
Madeleines Beautiful shell shaped lemon cakes View Instructions Servings 12 Ready In: 1 hour 30min Good For: Dessert Inroduction About this Recipe By Michel Roux Jr., BBC What cakes do you make for Pirates? That’s right – Madeleines. My little pirates were delighted...
