Goyarti Gutabi

Goyarti Gutabi

Goyarti Gutabi Herb filled pancakes, perfect for snacking on. View Instructions Servings 4 Ready In: 1 hour 30min Good For: Starter Inroduction About this Recipe By Phoebe Wood, SBS Website  The weather has now turned warmer and we are ready for some lighter meals...
Cardamom and Walnut Mutekke

Cardamom and Walnut Mutekke

Cardamom and Walnut Mutekke A walnut filled sweet pastry – yummy! View Instructions Servings 24 Ready In: 30min Good For: Dessert Inroduction About this Recipe By Feride Buyuran, AZ Cookbook Mutekke, shorgoghal, baklava and shekerbura are traditionally served on...
Toyug

Toyug

Toyug Lemon and sumac chicken kebabs – perfect for the hot weather. View Instructions Servings 4 Ready In: 45min Good For: Mains Inroduction About this Recipe By Azerbaijan Cuisine  Toyug is the Azerbaijan word for kebabs. Kebabs are popular at celebrations such...
Aubergine Rolls

Aubergine Rolls

Aubergine Rolls A powerful burst of garlic, herbs and walnuts all wrapped up in grilled eggplant. View Instructions Servings 4 Ready In: 1 hour 10min Good For: Starters Inroduction About this Recipe By Feride Buyuran, AZ Cookbook This probably the best thing you can...
Kourma Plov

Kourma Plov

Kourma Plov Azerbaijan’s national dish View Instructions Servings 8 Ready In: 1 hour 15min Good For: Mains Inroduction About this Recipe By Angela Nahas, SBS Australia Azerbaijani cuisine has a lot in common with Iranian and Turkish cuisine. The national dish of...